Gazpacho!

Ok, so it took me a week to get around to writing this…

Last weekend, our friends Dani and Jaime were here for a final visit before they relocate to Stockholm, Sweden. Plans are already in the works for a Summer Solstice trip next year.

As anyone who knows me well can attest, August means tomatoes, which means I don’t stop talking about gazpacho. I will spare you the recipe this time. If you would like it, see last year.

Lunch

  • Too hot to turn on the oven. Bread gets baked on the grill.

  • Tomato peeling goddess

  • Hard work on top, party in the bowl.

  • This loaf didn't actually make it to the dinner table. We ate it too fast.

  • Cucumber rosemary cocktail. Gotta stay hydrated.

  • Salmon. Garnish. Bread loaf #2.

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